South American Wine Dinner

The wine events at Cork & Table have evolved over the years into a series of several courses paired with five or six wines from a winery or region and feature expert guests who provide insight and clarification into each wine.

The South American Wine Dinner at Cork & Table features five delectable courses paired with five exquisite wines. The courses include:

1. Phyllo Triangles with Goat Cheese, paired with N/V Miguel Torres Estelado Sparkling Rose
2. Puree of Roast Carrots with Crab Meat, Cilantro, and Ginger, paired with 2023 Miguel Torres Cordillera Chardonnay
3. Roast Duck Sausage with Forbidden Rice, Wild Mushrooms, and Kirsch Reduction, paired with 2021 Miguel Torres Cordillera Carmenere
4. Roast Venison Loin with Sweet Potato Puree and Port Reduction, paired with 2021 Vina Las Perdices Malbec Reserva
5. Dark Chocolate Mousse with Fresh Berries, paired with 2020 Mayol Cuatro Primos Red Blend Uco Valley

This divine dinner event is $125 per person plus tax and gratuity.